A good spirit starts with a good fermentation
For German-style wheat beers with phenolic and fruity estery notes
The first maltose-negative Saccharomyces cerevisiae strain specifically selected for beer fermentations
Yeast strain finds a new lease of life in hop forward brews
Move will help boost global availability of in-house strains
How SafBrew LA-01 can help brewers in this emerging market segment
Promises more control and reliability in the brewery
Selected to produce clean lager beers with distinct flavor characteristics & superior fermentation performance
Active dry yeast & enzyme mix is perfect for highly attenuated lagers and session beers