Louisville, USA, 20 December, 2023

When Space is a Premium, the Gosling Canning System is a Star

Let’s say you’re a small brewery or winery that’s been making awesome beer or wine for a while. You’ve dialed in your recipes, built up your brand, and developed a legion of fans. Now you’re considering canning some of your good stuff and expanding your market. The problem is your current space is already bursting at the seams.

Good news: Wild Goose’s Gosling 2.0 Canning system can help.

The Wild Goose Gosling 2.0

Wild Goose’s Gosling Canning system is specifically designed for smaller-scale breweries, wineries, and coffee shops that have only limited space to expand. It’s small, but it’s mighty, and when every inch of your business is valuable, the compact size is a huge bonus.

Let’s take a closer look at the Gosling Canning System and why an entry-level, compact canning line can be a great choice for some businesses.

WHAT IS THE GOSLING 2.0?

Quite simply, an automated, entry-level beverage canning system designed for packaging and maintaining the quality of small product volumes from tank or keg.

WHO IS IT FOR?

Perfect for producers who want to fill their taproom fridge week by week or want flexibility to get limited releases and experimental projects into cans on a frequent basis. Whether it’s beer, kombucha, cider, or cocktails, it’s perfect for producers looking to progress beyond manual canning methods to a high-quality system suited to their scale are the ideal users.

IS IT GOOD FOR LIMITED RUNS?

Good? Heck, the Gosling 2.0 thrives on limited runs. This canning system allows craft beverage producers to test the water with R&D projects and try out different packaging formats. It’s an economical and flexible way to experiment so more creative libations can hit the market.

The Gosling 2.0 features an Integrated Interface, Plug & Play Panel and Integrated Infeed and Can Rinser

ARE COMPACT CANNING LINES STILL A THING?

When COVID hit in 2020, brewpubs, bars, and restaurants quickly saw the need to package and sell craft beverages for off-site consumption. Curbside pick-up was key to their survival. COVID altered consumer behavior. and the demand for take-home products remains high.

HOW MUCH SPACE DOES IT REQUIRE?

How much space do you have? The compact canning line is designed specifically to maximize space in a facility. It’s about the size of a standard office desk and has a tabletop configuration.

WHAT ARE THE KEY FEATURES?

This post explains the Gosling 2.0 features in more detail, but the system incorporates our patented Wild Goose seaming and filling technology that delivers the same superior consistency as our higher-speed machines.

WHAT’S THE CANNING CAPACITY?

The Gosling System can fill up to 12 cans per minute.

IS IT VERSITILE?

It sure is. The system can accommodate multiple can heights and carbonated or non-carbonated beverages. The Gosling QuickChange accommodates can sizes from 3” to 8” tall, which is great if you’re looking to offer special sizes for limited releases or have to adapt to changing can supply availability.

Wild Goose Filling is ready to provide you with packaging expertise at any production scale. Learn more by contacting us today.